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Now offering catering through our website!
All the favorites you love in one place.
Welcome to Bullfish Bistro
No passport necessary. Step inside Bullfish Bistro and feel the islands come alive — Caribbean spice meets Louisiana soul, all made to order with fresh herbs, bold seasonings, and love. From Jerk Chicken and Oxtail to bottomless mimosas and handcrafted tropical cocktails, every visit is a mini getaway. Vegan options available. Good vibes always included.
Half off delivery directly on our website!
Get delivery half off when you spend $35+ on our website.
Book ahead — spots fill fast!
Graduation and prom season is busy. Reserving early locks in your spot and keeps the celebration stress-free.
Catering with Island Soul
Bring the bold flavors and vibrant spirit of Bullfish Bistro to your next event! Our Caribbean-inspired catering menu features a delicious mix of island favorites and Southern classics, all crafted with fresh ingredients and authentic spices. Whether you’re planning a corporate lunch, wedding, or private celebration, we’ll create a custom menu that fits your style, taste, and budget. Let Bullfish Bistro cater your event and add a touch of tropical flavor your guests will never forget.
A Taste of the Islands – Our Gallery
Discover the vibrant colors and bold flavors of Bullfish Bistro. Each dish reflects our fusion of Caribbean spice and Southern soul, crafted with passion and plated with island flair.
Happy Hour at Bullfish | Tues–Sat 3–6 PM
Curated Small Plates & Cocktail Features. Available at bar & select seating only.
Sip, Savor, Unwind
Founders Circle
Founders Circle is a purpose driven membership for guests who want to support Bullfish while enjoying curated dining privileges and elevated experiences. This is not a donation. It is a way to help protect quality, service, and the place we all love.
The Art of Flavor – Our Menu
At Bullfish Bistro, every dish is a celebration of authenticity and artistry. Our menu blends the vibrant flavors of the Caribbean with the soulful essence of the South, creating an unforgettable dining experience. From savory Creole classics to jerk-seasoned favorites, each recipe is crafted with fresh, high-quality ingredients, aromatic herbs, and bold island spices. Guided by passion and expertise, our chefs turn every meal into a flavorful journey of culture, creativity, and love.
Our experience was wonderful. We were there for a birthday brunch. Our party was small so we were not seated in the big room front. Our food was excellent, especially that bone in pork chop. The drinks were strong. Server was getting the hang of the job, but overall I gave Bullfish Bistro an A++.
The food and drinks were both amazing! Some of the best around. Flavorful and full of love. Server was wonderful as well. I cant wait to go back and try more. We started with Caribbean beef pies 10/10 then had the jerk chicken and filet. The mashed potatoes were some of the best around! Can't wait to try more of their dishes.
Bullfish Caribbean Steak and Seafood Bistro is an absolute gem! From start to finish, the experience was amazing. The complimentary cornbread was cooked to perfection—soft, warm, and full of flavor, the perfect way to start the meal. The oxtail was truly on point, tender and full of rich, authentic taste.
Featuring
Catering
Delivery
Takeout
Dine In
Reservations
Happy-Hour Food
Private Dining Room
Great Cocktails
Bullfish Bistro Rewards
Join our rewards program, earn points every time you order online and redeem your points for free food!
Frequently Asked Questions
What are you known for?
We’re known for Caribbean, Creole, Haitian, and Jamaican flavors, with standout seafood, brunch, steaks, curries, burgers, and desserts in Baton Rouge.
- Caribbean Food: Caribbean favorites span jerk-seasoned seafood and chicken, rich oxtails, Haitian specialties, and traditional sides. Examples include Jerk Fish, Jerk Chicken, Haitian Griot, Slow-Braised Oxtails, Soup Joumou, and Rice & Peas.
- Seafood: Seafood selections range from jerk fish and shrimp baskets to paella and lavish surf-and-turf combinations. Examples include Jerk Fish, Seafood Paella, Seafood Overload, Seafood Basket, Coconut Shrimp, and Steak, Shrimp, Crab, & Lobster.
- Lunch: Lunch brings together Caribbean plates, burgers, salads, pasta, paella, and fried seafood baskets. Examples include Jerk Chicken Lunch, Bullfish Burger + Fries, Shrimp Pasta, Mardi Gras Spinach Salad, Paella, and Fried Catfish Basket Lunch.
- Brunch: Brunch features Southern breakfast classics alongside shrimp and grits, seafood, steak, oxtails, and sweet finishes. Examples include Big Southern Breakfast, Jerk Shrimp & Grits, Fish & Grits, Breakfast Burger, Signature Ribeye Steak, and Pecan Rum Cake.
- Steak: Steak choices include signature cuts, filet mignon, customizable surf and turf, and seafood-topped combinations. Examples include Signature Ribeye Steak, Chef's Cut Steak, Filet Mignon Ragout, Build Your Surf & Turf Your Way, Steak & Shrimp, and Steak, Crab, & Lobster.
Additionally, explore Jamaican Food, Drinks, Creole Food, Desserts, Burgers, Haitian Food, Curry, and Salads.
We are also known for Jerk Fish and Lamb Chops.
Where are you located?
We are located in Baton Rouge, LA at 14241 Airline Hwy Ste 105
What areas do you serve?
We serve the following areas: Westminster, Baton Rouge, Foreman, Kleinpeter, Castle Ridge Estates, Old Jefferson, Shenandoah, Prairieville, and Village St. George.
Our location
