Seafood, hearty plates, and sweet finishes shape brunch at Bullfish Bistro in Baton Rouge, with dine-in available for your meal.
Order onlineFish & Grits
$20.00
Crispy seasoned fish over creamy grits with rich Creole sauce.
“Great service and food. Delicious non alcoholic beverages for families and spiritual people. Eat the fish and shrimp. Grits are very good. They even had a picture with Blackscriptions.com folks.”
Filet Mignon Ragout
$30.00
Braised filet mignon in Creole sauce over roasted garlic mashed potatoes.
“It was a nice brunch spot”
Pecan Rum Cake
$8.00
Pecan- and rum-flavored cake brings nutty notes and a spirited flavor.
“We were car shopping from Mandeville and stopped in for a late lunch based on the great reviews online. What a gem! Delicious food and service. We enjoyed the coconut shrimp appetizer and the salmon entree followed by rum cake, and Yudo gave us great recommendations and fantastic service. We will be back🙂”
Chocolate Cake Brownie
$8.00
A chocolate cake-brownie dessert is served with ice cream.
“Ariel was a great waitress & very attentive making sure I had everything I needed. The food overall is always delicious this is my third time here & i enjoy the brunch for the first time!”
Flatbread with your required choice of shrimp or filet mignon.
“06-22-2025, I visited BullFish Bar for my birthday and may I say the food was amazing! The lamb chops had a great smoky taste and the sauce was amazing. I sub the mash potatoes for grits and it was an amazing dish. My husband ordered the Seafood Overload and the fried fish was so seasoned and the shrimp was amazing! For the appetizer we ordered the Filet Mignon Flatbread and it was a 10/10. We will definitely be back!”
A salad with mandarin oranges, almonds, and a required topping choice.
“I really want to give more than 5 stars! This place is such a gem! The culture + freshness of the cuisine is so thoughtfully curated. Do yourself a favor and go for brunch. Make sure you have the passion fruit mimosa, lamb chops, beef patties, griot, and ESPECIALLY the soup joumou! everything was a hit, but that soup was made with so much love!! It feels like home + the perfect getaway wrapped in one! 10/10”
Beef Oxtails
$37.00
Slow-braised oxtails with carrots, butter beans, gravy, and jasmine rice.
“I had the jerk chicken and sweet potato souffle and my mom had the beef oxtails with jasmine rice. It was amazing!”
Jerk Salmon
$22.00
Island-spiced salmon comes with coconut jasmine rice and lemon-herb finish.
“Amazing! Great customer service. Excellent food. Enjoyed the jerk salmon and returned the following day for brunch shrimp and grits. Owner was extremely nice and personable. Also, our waiter Do (sp?) and the bartender were both great. Visiting from Cali, our hotel was connected to the restaurant. If/when we are in the area again will definitely return.”
Jerk Shrimp & Grits
$21.00
Sautéed jerk shrimp and bell peppers over creamy stone grits.
“I was so excited to finally get to Bullfish. I have heard so good things. So i can officially say it is an amazing favor adventure. Your taste buds will never be the same. I had the Jerk shrimp and grits. All i can say it is WOW! I am looking forward to trying the Island salad and chicken and waffle.I will give Bullfish 5 diamonds 💎💎💎💎💎”
Creole Shrimp & Grits
$20.00
Jumbo shrimp in creamy Creole sauce over stone-ground grits.
“The Haitian griot, oxtails, and shrimp and grits were phenomenal. William was kind, attentive, and had great suggestions. We will definitely be back!”
At Bullfish Bistro, brunch spans shrimp and grits with jerk or Creole sauce, island-spiced salmon with coconut jasmine rice and a lemon herb finish, and burgers topped with breakfast ingredients.
Flatbread offers shrimp or filet mignon. Filet Mignon Ragout pairs slow-braised beef in a Creole reduction with roasted garlic mashed potatoes. Chocolate Cake Brownie comes with ice cream.
For brunch, visit Bullfish Bistro in Baton Rouge for dine-in, or order pickup or delivery. Smoked Salmon Flatbread & Fries features island-seasoned salmon with signature sauce and cheese.
Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
